Food | Vegan Protein Truffle Brownies

Let's make some delish protein truffle brownies, using the Doisy & Dam truffles that were gifted to me. These are honestly such a difference to your usual brownies & so so yummy. I really hope you try them out!

Ingredients:

1/4 tsp baking powder

160g plain flour

60g vegan salted caramel soy isolate protein powder

60g biscoff spread

9 biscoff biscuits

6 Doisy & Dam truffles

300ml plant milk of choice

15g cacao powder or vegan hot chocolate 

Serves 9

1. Preheat the oven on 180c

2. Mix all the dry ingredients together; flour, protein powder, baking powder, cacao powder, broken biscuits

3. Mix in the plant milk & biscoff spread

4. Once combined add the mixture to a square baking tray with grease proof paper

top with biscoff biscuits & truffles

5. Put in over for 25-30 minutes

Enjoy! Use my code ISOBELCELINE for 37% off MyVegan also. Let me know if you make this recipe & tag me over on instagram @isobelceline. Also follow me on TikTok, Instagram & YouTube all @isobelceline for more recipes through quick & easy videos.